Beef (Kidney, Green Tripe, Heart, Liver), Duck with Bone, Pumpkin/Butternut, Carrot, Apple, Beetroot, Spinach, Organic Sea Kelp (Ascophyllum nosodum), DHA from Phytoplankton, Zinc Gluconate, Vitamin E
| | UOM | | Kg | 1000 Kcal | | UOM | | Kg | 1000 Kcal |
|---|
| Protein | g | min | 120 | 78 | Potassium | g | min | 2,5 | 2,0 |
| Moisture | g | max | 700 | 440 | Iron | mg | min | 50 | 35 |
| Fat | g | min | 100 | 69 | Zinc | mg | min | 30 | 25 |
| Fibre | g | max | 5 | 3,1 | Vitamin A | IU | min | 30 000 | 19 400 |
| Ash | g | max | 30 | 18 | B1 Thiamine | mg | min | 0,8 | 0,58 |
| Calcium | g | max | 7,0 | 4,5 | Omega 3 (DHA) | mg | min | 1500 | 950 |
| Phosphorus | g | max | 4,5 | 2,9 | | | | | |
1000 Kcal is approximately 635 grams as fed.
PUPPIES
Should consume 5 to 10% of their BODY weight in food per day divided into three meals until six months of age. Not suitable for puppies under 500g in weight, small pieces may present a choking hazard.
ADULT DOGS
Should consume 2 to 3% of their IDEAL body weight in food per day divided into two meals. Some small breeds may require 3 to 4%. Working dogs may require between 5 & 6%.
PREGNANT AND LACTATING BITCHES
Should consume 6 to 10% of their BODY weight in food per day during the last two weeks of pregnancy and while whelping.
Do consider your dog’s individual feeding needs as each dog is a little different.
Not for human consumption.